The Natura Restaurant serves a wide variety of traditional Cypriot and Mediterranean dishes, using locally grown produce and a rich selection of hotel-grown organic vegetables. For most of the year, breakfast and meals are served al fresco on our spacious terrace with uninterrupted sea views.
Our abundant breakfast buffet, praised for its quality and authenticity, features house-made products such as halloumi cheese, marmalades, honey, olives, fresh orange juice, free range eggs, aromatic herbal teas, sesame bread, biscuits and sweets.
Evening meals include vegetarian options, salad bars, barbecues, and buffets, finished with freshly prepared desserts. A diverse à la carte menu is also available for lunch or dinner.
The Bar, with a terrace overlooking the pools and bay, offers a wide selection of alcoholic and non-alcoholic drinks and beverages, herbal teas, and freshly squeezed juices from our own produce.
